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A Cultural Appreciation of Wine

A Cultural Appreciation of Wine

Lectures

Notes and text for the classes

Class Notes

What you want to know, and what you need to know to pass this class

Reading List

Required and suggested readion for this course.

Calendar

What to expect each week, and what you need to get done for each class.

Links

Connections you may find useful for this class

A guide to Napa Valley College's VWT 241 Course on Wine, Society, History, Art, Culture, and everything.

Paul Wagner

Napa Valley College

Department of Viticulture and Winery Technology

Current Lectures

Lecture 1: Wine and History

Lecture 2: Before History, and shortly thereafter

Lecture 3: The Greeks

Lecture 4: Rome

Lecture 5: The Middle Ages

Lecture 6: The Renaissance

About Me

group photo.JPG

Paul Wagner

Teaching: Instructor for Napa Valley College's Viticulture and Enology department for the past twenty-five years and at the Culinary Institute of America at Greystone. Guest lecturer at many universities, including the Wintour MBA program in Europe, and OIV Wine Marketing Program at UC Davis.

Photos and Videos to Enjoy

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